Jared chats with one of the best Pitmasters in the country and the man behind the legendary Heim BBQ, Travis Heim, about his culinary journey, taking some risks along the way, creativity, TIPS FOR YOU, and more.
0:00—Developing a love for food
11:00—First step towards Heim
19:00—Taking some big risks
26:00—Finding your comfort in creativity
30:00—Pitmaster relationships
32:00—Advice for the casual barbecuer!
