This happens about once in a blue moon.
Blue-shelled lobsters are extremely rare, so it’s unlikely one would end up accidentally on someone’s plate.
Still, that was almost the case at a Red Lobster in Cuyahoga Falls, Ohio, as the extremely rare lobster ended up in a recent food delivery to the restaurant, reports ABC News.
Luckily, an employee spotted it, and contacted conservationists, saving the lobster’s life.
It will now remain at the Akron Zoo, instead of on someone’s plate at Red Lobster.
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