Tune into #InTheKitchenWithKat!
INGREDIENTS
- 2 slices dense wholegrain bread with lots of seeds (my favorite is Eli’s Health Loaf)
- 1 medium beefsteak tomato (New Jersey or otherwise), perfectly ripe
- 1 1/2 teaspoons mayonnaise
- 1 pinch kosher salt and coarsely ground black pepper
For the full recipe, please visit Food 52!
