Tune into #InTheKitchenWithKat!
INGREDIENTS
- 2 cups all-purpose flour
- 1 Tablespoon baking powder
- 1/4 teaspoon baking soda
- 1 teaspoon Kosher salt
- 6 Tablespoons unsalted butter frozen
- 3/4 cup buttermilk
- 1 cup baked mashed sweet potato (about 1 medium to large potato)
For the full recipe, please visit Stacy Lyn Harris!
