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Grilled Corn on the Cob - Tuesday

kat simons

Ingredients
FOR THE GRILLED CORN:
8 ears yellow corn, in the husk
Kosher salt, for serving
FOR THE GARLIC-CHIVE BUTTER:
6 tbsp. salted butter, softened
1 garlic clove, chopped
2 tbsp. chopped chives
1/4 tsp. ground paprika
1/4 tsp. ground black pepper