Ingredients
1 pound cavatappi pasta
2 tablespoons butter
2 tablespoons flour
2 cups half and half
2 ounces Gruyere cheese shredded
8 ounces white Cheddar shredded
2 tablespoons Parmesan cheese shredded
4 ounces Fontina cheese shredded
1 teaspoon smoked paprika
4 pieces bacon cooked crispy and crumbled
1/2 cup panko bread crumbs
https://copykat.com/longhorn-steakhouse-mac-cheese/