Texas Rangers Unveil New Food Items For 2020 Season

Elvis Andrus #1 of the Texas Rangers poses for a portrait during MLB media day on February 19, 2020 in Surprise, Arizona.
Photo credit (Photo by Christian Petersen/Getty Images)

New ballpark, new food. As they do every year, the Texas Rangers unveiled additional munchies that will be available for the 2020 season. 

DFW media members attended a sneak preview at Globe Life Field to check out the latest menu items. 

Our buddy Richie Whitt from Sports Illustrated was kind enough to send us pictures from Globe Life Field's concessions reveal.

 

GRIT DOG: Rangers' foot-long hot dog topped with chili, nacho cheese and creamy jalapeño grits

Rangers' foot-long hot dog topped with chili, nacho cheese and creamy jalapeño grits

 

BRISKET EGG ROLLS: Deep fried egg rolls stuffed with shredded brisket, served with BBQ sauce

 Deep fried egg rolls stuffed with shredded brisket, served with BBQ sauce

 

THE RATTLER: Jalapeño sausage made from rattlesnake meat, covered with grilled onions and drizzled with Venom sauce

 Jalapeño sausage drizzled with Venom sauce. 

 

THE STACK: Layered nachos using fried tortillas as chips, measuring six inches high

 Layered nachos using fried tortillas as chips, measuring six inches high

 

VEGAN MAC & CHEESE: Plant-based option of the traditional, yummy pasta dish

 Plant-based option of the traditional, yummy pasta dish

 

These items and some of the teams' other famous creations (Boomstick, anyone?) will be available when Globe Life Field opens on Monday, March 23, 2020. 

 

**Sybil Summers is on-air 2-7pm. She can be reached on FacebookTwitterInstagram, and TikTok**