Easter dessert was a yummy win w/ this Easy Hot Fudge Pie that was a recipe share thanks to Mix Facebook friend Colleen. I added the topping baked on it, and some ice cream when serving which are all optional. After I mixed for 3 minutes, I noticed the heads up that hand mixing makes it more gooey. The version I made was more brownie / cake like. Next time I'll see if the hand mixing is more gooey hot fudgey like. It's also a recipe that uses little flour, which is a plus these days, since flour is becoming the TP of baking essentials during this Covid-19 outbreak.
Many are getting their bakin on. I'm up for a social distancing recipe swap. Share a yummy one you made recently. heather@mix947.com Here's another yummy baking option for you...
Hot Fudge Pie
Ingredients:
- 1 stick of butter (room temp)
- 1 cup of sugar
- 2 eggs (room temp)
- 3 TBSP cocoa powder
- 1 tsp salt
- 1/2 cup all-purpose flour
My optional adds:
- 1/2 cup of chopped chocolate chips s+10 chocoate animal crackers and blended together.
- serving add f vanilla ice cream / frozen yogert or whip cream
- another addition favorite nuts would rock too
- adding a TBSP of coffee grounds
- mocha powder combo w/ the cocoa powder (half / half)
Directions:
- Preheat the oven 350 / bake 25 - 30 minutes
- Cream butter & sugar w/ the mix for 3 minutes is brownie/ cake like / hand mixed supposedly gooey / fudgy like
- Add eggs & vanilla mix well
- Add cocoa powder, salt & flour. Stir until well combined.
- Grease an 8 inch pie pan w/ butter / cooking spray
- Pour mixture into pie pan
- Sprinkle w/ the chocolate chips/ cookies blend
- Put in oven and bake 25-30 minutes on 350
- Let cool a bit. Add topping or as is.. grab a fork / spoon and dig in!
https://imjussayin.co/hot-fudge-pie
The chocolatey yummy smell will grab you first .... Listening to Mix 94.7 on the radio.com app is a bonus. Wonder if B.E. would like a piece?
