{'byline': 'by The Marc Cox Morning Show', 'hosts': 'by Marc Cox', 'byline_sources': '97.1 FM Talk', 'hide_author': True, 'audience_id': '', 'original_station': [{'station': '971talk', 'path': '971talk/news/politics/grill-master-tony-stone-with-hickory-smoked-prime-rib'}], 'syndicated_items': '', 'original_item': {'_index': 'published-content_v44', '_type': '_doc', '_score': None, '_source': {'date': '2021-11-10T15:55:47.708+00:00', 'lead': [{'data': {'clipSrc': 'https://omny.fm/shows/the-marc-cox-show-podcast/mcms-order-your-hickory-smoked-prime-rib-for-the-h', 'clipURL': 'https://omny.fm/shows/the-marc-cox-show-podcast/mcms-order-your-hickory-smoked-prime-rib-for-the-h', 'embedSize': 'default', 'componentVariation': 'omny'}, 'original_ref': 'www.audacy.com/_components/omny/instances/ckvtpk1w3002o3a782uox8kqq@published'}], 'slug': 'grill-master-tony-stone-with-hickory-smoked-prime-rib', 'tags': [], 'feeds': {'msn': True, 'rss': True, 'postup': True, 'facebook': True, 'newsfeed': True, 'sitemaps': True, 'frequency': True, 'smartNews': True, 'apple-news': False, 'smart-news': True, 'most-popular': True, 'reversechron': True, 'google-news-feed': True}, 'hosts': ['Marc Cox'], 'adTags': {'original_ref': 'www.audacy.com/_components/ad-tags/instances/ckvtpf33i001p01uo5y76e40t@published'}, 'byline': [{'names': [{'name': 'The Marc Cox Morning Show', 'text': 'The Marc Cox Morning Show', 'slug': 'the-marc-cox-morning-show'}], 'sources': [{'text': '97.1 FM Talk'}], 'hosts': [{'name': 'Marc Cox', 'text': 'Marc Cox', 'slug': 'marc-cox'}], 'prefix': 'by'}], 'teaser': 'LOOK: St. Louis’ ‘Grill Master’ introduces holiday special Hickory Smoked Prime Rib', 'authors': ['The Marc Cox Morning Show'], 'content': [{'data': {'text': 'We know Grill Master Tony Stone is the G.O.A.T. when it comes to grilling brisket.', '_version': 2, 'componentVariation': 'paragraph'}, 'original_ref': 'www.audacy.com/_components/paragraph/instances/ckvtpf33i001t01uor6us7l11@published'}, {'data': {'text': 'Brace yourselves, there’s more…', '_version': 2, 'componentVariation': 'paragraph'}, 'original_ref': 'www.audacy.com/_components/paragraph/instances/ckvtpfqrl00103a78eunr4vjk@published'}, {'data': {'text': 'St. Louis Grill Master Tony has introduced <a href="https://grillmastertony.com/online-store/ols/products/hickory-smoked-prime-rib">Hickory Smoked Prime Rib</a> just in time for the holidays. The Prime Rib is rubbed with a special blend of spices, hickory smoked to an internal temperature of 125 degrees, rested, and served with Signature Red Wine Au Jus and Tangy Horseradish Sauce.', '_version': 2, 'componentVariation': 'paragraph'}, 'original_ref': 'www.audacy.com/_components/paragraph/instances/ckvtpfqry00113a78jgsalv5a@published'}, {'data': {'text': 'Grill Master Tony stopped by the studio to feed the crew. Listen to his interview with Marc above.', '_version': 2, 'componentVariation': 'paragraph'}, 'original_ref': 'www.audacy.com/_components/paragraph/instances/ckvtpfqsa00123a78o8f6t6fg@published'}, {'data': {'alt': 'Grill Master Tony Stoney', 'url': 'https://images.radio.com/aiu-media/IMG6372-40658a03-c2c5-4b7b-8b37-c8b49fdce929.jpg', 'width': 1536, 'credit': '<em>© 2021 KFTK (Audacy). 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