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The other morning YOUR KRZ Resident Foodie and LIVE with Kelly and Ryan's Grillin'Spiration WINNER was talking about a hard boiled egg recall and why people would even buy premade hard boiled eggs in the first place. 

So I'm here to share the secrets of Manic Marc's PERFECT Hard Boiled Eggs...so YOU can do it yourself, save yourself some money, time and avoid any sickness.1) put YOUR eggs in a pot and fill it with water, WITHOUT the lid on2) turn it on HIGH and watch for it to come to a boil3) once it is rapidly boiling, put the LID ON and TURN the heat OFF4) let it sit there for 13 minutes5) then take the lid OFF and fill it with COLD water and ICE6) let it sit for at least 5 minutes, but approximately 10 minutes7) now YOU are ready to peel them, which there is a little trick to this...take the eggand crack it on the counter and roll it back and forth...and the shell should come right offIt doesn't get any easier...and I hope this will help YOU!If YOU ever have any FOODIE questions, don't hesistateto message me or email me:www.facebook.com/themanicmarcmanic.marc@entercom.com


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