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COVID-19 has changed the way that we do so many things, like just going out to get a bite to eat, which has had a huge impact on our local restaurants, so Entercom Upstate, is donating this time to let you know who is #NowServing, like Upcountry Provisions!

Upcountry Provisions's owner, Cheryl Kraus, has met the challenge, saying it's been a bit of a roller coaster, but learning to mix concrete for her new drive-thru signs, and working with power tools, has been a learning experience as well.


Whatever it takes, Cheryl and her staff have you in mind! They recently added nearby delivery if you can’t make it out of the house, as well as curbside pick-up at their Travelers Rest restaurant.

Upcountry Provisions has so much to offer like, freshly baked breads, scones, muffins, and croissants! Plus, gluten and hormone-free meats and cheeses that you can enjoy for breakfast, lunch, or dinner!

What makes the perfect lunch? It might be an artisan sandwich with hormone-free meats and cheeses placed between slices of fresh-baked bread with care. On the side, there could be a fresh glass of iced tea. Maybe there’s a warm, homemade peanut butter cookie for dessert. Good news, folks: Upcountry Provisions got all of those things and more. They’re known for their breakfast and dinner options, too. From scones to salads, from quick bites to catered banquets, Upcountry Provisions Restaurant has been here for the Travelers Rest community since 2011. They're not going anywhere anytime soon.

#StayConnected to Upcountry Provisions:

If you have a restaurant that is #StillServing and we can help you to #StayConnected, please use this link to be considered for the program.