INTERVIEW WITH CHEF MELISSA PERFIT FROM EQUAL PARTS, SAN FRANCISCO:
As Foodie Chap turns 15 - yes we are celebrating a major milestone - I am talking to the food community about the state of the Bay Area hospitality industry.
Chef Melissa Perfit has worked at some of the top restaurants in San Francisco over her 20 year career. Dishes from her time on the line at those many hot spots are now on the Equal Parts menu.
- Pork shoulder from Hard Water
- Lamb ribs from Sister
- Raw fish inspired by Bar Crudo
The knockout cocktails crafted by owner Victor match Chef Perfit’s perfect menu in equal measure at Equal Parts.
Enjoy my tasty talk with former Top Chef (season 15) contestant Perfit, a Bay Area chef on top of her game.
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