Master Baker at Boudin Bakery
Meet the beloved master baker behind the famous sourdough bread you cherish at Boudin Bakery, Fernando Padilla. He started working at the famous sourdough bakery 45 years ago.
This week Boudin is celebrating its 175th Anniversary.
To celebrate the marvelous milestone there are celebratory offers to customers ranging from a pound sourdough loaf of bread for $1.75 to special buy one, get one deals. Menu selections vary by location so please check BoudinBakery.com for additional information.
Enjoy my conversation with the veteran Master Baker holding the key to the mother dough Fernando Padilla here.
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