DALLAS (KLUV) — We're two years into the pandemic, and scientists are constantly coming up with new ways to combat COVID-19.
Well this just may the greatest weapon against the virus we've seen so far.
According to research from Frontiers In Nutrition, people who consumed five or more glasses of red wine a week had a 17% lower risk of catching the virus!
According to TastingTable, white wine and champagne also had a similar effect, with those who drank one to four glasses of either of those in a week had an 8% lower risk of being infected.
