Hear From Austin Chefs About What It's Like for Them In A New Docu-Series Called 'Reopen'

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This is one docu-series you don't want to miss. Reopen is available free online and the episoders are short and easy to consume. But it will give you real insight into our community in this de-stabilizing moment we are all coping with.

You'll hear from Austin chefs during that timeframe in late May when Texas restaurants were first allowed to reopen. The first episode focuses on Hestia and Chef Kevin Fink (who was a James Beard semi-finalist) and new episodes will appear every Tuesday. You'll be gripped right from the start.