Tune into #InTheKitchenWithKat!
You can get all of these ingredients from Tom Leonard's!
INGREDIENTS
- 1 pound strawberries, hulled and thinly sliced
- 3 medium peaches, thinly sliced (I peeled mine, but if you don’t mind the skin, you can leave it on)
- 6 ounces (1 cup) blueberries
- 1 heaping tablespoon fresh, chopped basil or mint
- 2 tablespoons lemon juice (about 1 medium lemon)
- 1 tablespoon maple syrup or honey
- 2 teaspoons balsamic vinegar
For the full recipe, please visit Cookie and Kate!
