Tune into #InTheKitchenWithKat!
You can find all of the ingredients at Tom Leonard’s!
INGREDIENTS
- 1 onion (thinly sliced)
- 1 green bell pepper (thinly sliced)
- 1 tablespoon olive oil
- 1lb rib-eye steak (sliced thinly as possible)
- ¼ cup water (or more)
- Salt, pepper, garlic powder and onion powder (to taste)
- 1 jar cheese whiz
- 1 ½ lbs frozen French fries
For the full recipe, please visit BlogChef!
