{'byline': '', 'hosts': 'by Kat Simons', 'byline_sources': '', 'hide_author': True, 'audience_id': '', 'original_station': [{'station': 'mix981richmond', 'path': 'mix981richmond/latest/martha-stewarts-taco-casserole-inthekitchenwithkat'}], 'syndicated_items': '', 'original_item': {'_index': 'published-content_v43', '_type': '_doc', '_score': None, '_source': {'date': '2024-01-09T21:13:15.123+00:00', 'lead': [{'data': {'alt': 'Getty Images', 'url': 'https://images.radio.com/aiu-media/GettyImages480296774-dfda5922-7fc9-4b90-9a79-509c28a293ff.jpg', 'width': 724, 'credit': 'Getty Images', 'height': 483, 'caption': None, '_version': 1, 'imageLink': None, 'rendition': None, 'sizeInBytes': '91483', 'borderToggle': None, 'componentVariation': 'image'}, 'original_ref': 'www.audacy.com/_components/image/instances/clr6tm6ul001d3b7hc1j1cam7@published'}], 'slug': 'martha-stewarts-taco-casserole-inthekitchenwithkat', 'tags': ['Kat Simons'], 'feeds': {'msn': True, 'rss': True, 'postup': True, 'facebook': True, 'newsfeed': True, 'sitemaps': True, 'frequency': True, 'smartNews': True, 'apple-news': False, 'smart-news': True, 'most-popular': True, 'reversechron': True, 'google-news-feed': True}, 'hosts': ['Kat Simons'], 'adTags': {'original_ref': 'www.audacy.com/_components/ad-tags/instances/clr6ti61x002s01obowysr2af@published'}, 'byline': [{'hosts': [{'name': 'Kat Simons', 'slug': 'kat-simons', 'text': 'Kat Simons'}], 'names': [], 'prefix': 'by', 'sources': []}], 'teaser': 'Martha Stewart’s Taco Casserole - #InTheKitchenWithKat', 'authors': [], 'content': [{'data': {'text': '“Taco casserole begins with cooking diced onions and green bell pepper in a large oven-safe skillet. Once those are softened, a pound of ground beef is browned in the same hot skillet. Next, spices and seasonings are added, followed by tomato paste and a can of diced tomatoes.<br />Finally, tortilla chips and shredded cheese are piled on top, and the skillet heads to the oven for just a few minutes to melt the cheese. It’s ready in no time for serving with lots of toppings.”<br /><a href="https://www.simplyrecipes.com/martha-stewart-taco-casserole-review-8422175">FOR THE FULL ARTICLE, CLICK HERE</a>', '_version': 2, 'componentVariation': 'paragraph'}, 'original_ref': 'www.audacy.com/_components/paragraph/instances/clr6ti61x002w01obq4gwf4xy@published'}], 'feedImg': {'data': {'alt': 'Getty Images', 'url': 'https://images.radio.com/aiu-media/GettyImages480296774-dfda5922-7fc9-4b90-9a79-509c28a293ff.jpg', 'width': 724, 'credit': 'Getty Images', 'height': 483, 'caption': None, '_version': 1, 'mimeType': 'image/jpeg', 'imageLink': None, 'rendition': None, 'sizeInBytes': '91483', 'borderToggle': None, 'componentVariation': 'image'}, 'original_ref': 'www.audacy.com/_components/feed-image/instances/clr6ti61x002t01obnbjl7r5p@published'}, 'sources': [], '_version': 24, 'featured': False, 'headline': 'Martha Stewart’s Taco Casserole - #InTheKitchenWithKat', 'msnTitle': 'Martha Stewart’s Taco Casserole - #InTheKitchenWithKat', 'textTags': ['Kat Simons'], 'pageTitle': 'Martha Stewart’s Taco Casserole - #InTheKitchenWithKat', 'sideShare': {'original_ref': 'www.audacy.com/_components/share/instances/clr6ti61x002u01obem09jq1h@published'}, 'feedImgUrl': 'https://images.radio.com/aiu-media/GettyImages480296774-dfda5922-7fc9-4b90-9a79-509c28a293ff.jpg', 'feedLayout': 'small', 'showSocial': True, 'stationURL': 'https://www.audacy.com/mix981richmond', 'breadcrumbs': [{'url': '//www.audacy.com/mix981richmond', 'text': 'Mix 98.1', 'hidden': False}, {'url': '//www.audacy.com/mix981richmond/latest', 'text': 'Latest', 'hidden': False}], 'contentType': 'article', 'seoHeadline': 'Martha Stewart’s Taco Casserole - #InTheKitchenWithKat', 'stationName': 'Mix 98.1', 'stationSlug': 'mix981richmond', 'dateModified': '2024-01-09T21:13:14.725Z', 'featuredNews': True, 'sectionFront': 'latest', 'fullWidthLead': False, 'shortHeadline': 'Martha Stewart’s Taco Casserole - #InTheKitchenWithKat', 'syndicatedUrl': None, 'unityPageType': 'article', 'featuredSports': False, 'msnTitleLength': 54, 'seoDescription': '“One of my favorite meals she served was a taco casserole made with ground beef and topped with tortilla chips. 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