There are a lot of massive food brands in America whose names I’m sure I mangle on a regular basis. For example, I always mess up “LaCroix” (which I now just call “La Crotch” for the giggles, and everyone always knows what drink I’m referring to). Or there are the brand names I hear pronounced differently depending on who’s speaking, like “Reese’s” (ree-suz vs. ree-seez), “Ghirardelli” (soft G vs. hard G), and “Fage” (okay, you really do have to pronounce that one fah-yeh). Mental Floss recently took a look at the most commonly mispronounced brand names, and the lone food product on the list was not one I was expecting.
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