Kim Petras looks back on childhood food and fun on 'Table Manners': Listen now

Spinach pie, bouyourdi eggs and florentines for Kim Petras
Kim Petras
Photo credit Monica Schipper/Getty Images
By , Audacy

On a brand new episode of Table Manners, Kim Petras popped over to Clapham for a glass of champagne and a chit-chat. She told us all about her upbringing in Germany, eating Greek food on Christmas Day, and more.

LISTEN NOW: Table Manners with Jessie & Lennie Ware -- Kim Petras

Photo credit Table Manners

Reminiscing of growing up in the German countryside, eating a lot of Greek food believe it or not, which her mom used to cook. Kim shared some of what filled her childhood Christmas table, which included “lots of feta, lots of hummus-y salads, the dolmas (grape leaves).” And as a special surprise, Lennie worked up some Greek goodies for Kim to enjoy during their chat.

Also up for discussion, holidaying in Disneyland, and Kim even introduced Jessie and Lennie to a drink even more divisive than marmite.

For more fabulous food facts and stories, listen to the entire episode above.

Hosted by Jessie WareTable Manners is a podcast about food, family, and the beautiful art of having a chat, direct from her very own dinner table. With a little bit of help from her chef extraordinaire mum Lennie, each week guests from the worlds of music, culture, and politics drop by for a bite and a bit of a natter. Oversharing guaranteed.

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Featured Image Photo Credit: Monica Schipper/Getty Images