Local bees are very important, they make the fruits, they make the seeds, without them we would have no wildflowers, no apples, no almonds, no tomatoes, no oranges—we’d be in bad shape. Your mission, if you choose to accept it, is to buy real honey from a local beekeeper, and eat it.
To help you out, here are my top five ideas:
5) Honey drizzled on goat’s milk cheese
You’re either a sweet ribs person, or a spicy ribs person, but if you’re a sweet-leaning-barbecue lover, oh boy are these good.
3) Honey Lemon Bundt Cake
If you know me you know I love my Bundt pans — easy to do, and good looking. When I make this recipe I use a whole tablespoon of vanilla and add zest from the lemons, on top of the lemon juice. And then I’m delighted with life!
2) Honey hot toddy