I know several who are very good at barbequing food. There is a barbeque competition beginning May 5th in Gaylord, MI. "We're really excited. It's a low-and-slow cook. Depending on what their strategy is, it could take 12 to 15 hours."
I love seeing competitions especially sports, but this one is unique and want to see it. I love brisket. You can vote for your favorite. See more here.



