One of the biggest events on San Francisco’s culinary calendar is the Foodwise Sunday Supper. This annual event on Sunday, October 19 from 4:30 p.m. to 9:30 p.m. unites the city’s chefs and the entire food community from diners to farmers and restaurateurs to winemakers.
Among the chefs on the line for this year’s Sunday Supper Farm to City Feast is David Nayfeld of Che Fico and the new, swanky, highly anticipated Italian spot, Via Aurelia.
“Sunday supper lets people know how important the farmers market is. And where else will you get a collection of chefs cooking in one place and presenting their best,” says Chef David.
Other participating restaurants and chefs for Foodwise Sunday Supper include:
A16 • Abacá • Acquerello • Azalina's • Aziza • b.Patisserie • Bar Sprezzatura • Californios •
• Collina • Delfina • Hilda and Jesse • Meski • Nari & Kin Khao • Nightbird • Nisei • Nopa • Paula LeDuc Fine Catering & Events • Perbacco • Piglet & Co • Pomet • Reem's California • Rich Table • Saison Restaurant • Sorrel Restaurant • Terrene • Tiya • Tsar Nicoulai Caviar Café • The Vault Steakhouse • Zuni Café
Proceeds provide vital funds for Foodwise farmers markets, food access initiatives and education programs like Foodwise Kids and Foodwise Teens which empower the next generation of healthy eaters. This event also supports our treasured restaurant community and a portion of your ticket price will underwrite food and labor costs for each participating restaurant.
I return for my 13th year as your emcee for Foodwise Sunday Supper.
Enjoy my tasty talk with Chef Nayfeld here.
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