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PHOTOS: Stanley Cup Final inspires local chefs to offer Blues specials

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Kevin Memolo/St. Louis Blues

ST. LOUIS (KMOX) — As the city heats up with excitement about the Stanley Cup Final, local chefs are getting in on the action with Blues-inspired food specials. 

Hi-Pointe Drive-In is featuring two items — the Fat Trick and the Stoneley Cup — while the Stanley Cup Final ramps up. The Fat Trick, a burger comprised of fries, cheese sauce, mac and cheese, triple slider, "pickle" de Gallo, lettuce, Red Hot Riplet and donair sauce, will be available during home games at both locations (flagship and Downtown) as well as the Hi-Pointe consession stand inside the Enterprise Center located at Portal 3 of the 100-level consessions.


The Stoneley Cup is a chocolate shake topped with strawberry "Koko Nuggz" and a chocolate blunt, which will be offered at both Hi-Pointe locations through the rest of the Stanley Cup Final.

La Patisserie Chouquette in Botanical Heights will be selling Blues-themed macaron ice cream sandwiches Saturday — first come, first served.

Gioia's Deli is also having a deal for their Checkerdome sandwich. While supplies last, the hot salami on rye with Swiss, peppers, onions and spicy mustard will be available for $7.77 at all locations.

However, you don't have to miss the games for a special. Enterprise Center's STL Kitchen is offering exclusive dishes throughout various concessions in the stadium such as:

  • Kohn's Kosher – The Gloria: Ribeye steak sandwich topped with killer pastrami and caramelized onions (near portal 11)
  • Kohn's Kosher – The Boris: Killer pastrami, Cajun turkey, cream slaw with borisradish sauce on challah roll (near portal 11)
  • Sugarfire Smokehouse – Chief Beef: Brisket, Canadian bacon, maple BBQ sauce, Cheddar sauce (near portal 11)
  • Byrd & Barrel – Beat up Beantown Fries: Fries, baked beans, Provel cheese, toasted ravioli, STL BBQ sauce (near portal 117)

Enterprise Center's culinarians and mixologists are serving-up new STL Kitchen dishes and beverages reflecting the city's top tastes and Blues fandom:

  • Big-as-your-head Beef Ravioli: Baked then flash fried with spicy marinara (near portal 102 and 115)
  • Budweiser BBQ Beef Dip-Double Minor: Shaved beef brisket, Budweiser-infused BBQ au jus, fried or grilled onions, and giardiniera on a fresh baked 7-inch hoagie (Biergarten Pop-Up)
  • Budweiser BBQ Beef Dip-5 Minute Major: Shaved beef brisket, Budweiser-infused BBQ au jus, fried or grilled onions, and giardiniera on a fresh baked 13-inch hoagie (Biergarten Pop-Up) 
  • The Ultimate Grilled Cheese: Gruyere, Cheddar, Fontina, caramelized onions, crispy country bread (Jack Daniel's Bar)
  • The "Mac Schwartzy" Hatrick Mac & Cheese: Buffalo chicken or slow smoked beef topped with crushed local Riplet chips, creamy three-cheese sauce, and macaroni noodles (Jack Daniel's Bar)
  • STL Kitchen Steak Grinder: Shaved Beef, sautéed peppers and onions, provolone cheese
  • Cup Final Signature Cocktails: available in concessions at the Jack Daniel's Barrel House, Sub-Zero Bar, Brews of the Lou, Top-Shelf, and Biergarten; all-inclusive clubs at Bommarito Automotive Group Lounge, Bull and Bear by Stifel, Sub-Zero Vodka Bar, Scott Credit Union Rinkside Club, and Pub '67; and premium concessions at the Bud Light Sports Pub
    • Smoked Blue: Patrón Anejo, mescal, orange bitters, agave nectar, soda, charred cherry, and charred orange
    • Callin' Gloria: Grey Goose vodka, elderflower liqueur, thyme-rosemary nectar, grapefruit soda, and rosemary salt

There's even a selection of dueling flavors inspired by both cities in the Final:

  • Stanley Cup Match-Up Hot Dogs: limited-edition loaded dogs inspired by each city, served with pub chips (near portal 108 and 322)
    • STL Dog: Pulled BBQ pork steak, Provel sauce, green onions
    • Boston Dog: Baked beans, pork belly, peppadew relish
  • Lobster Roll Melt: Chopped lobster, celery, green onions, lemon aioli, Gruyere, Cheddar, Fontina, and caramelized onions on a griddled New England roll (Jack Daniel's Bar)
  • STL Kitchen Clam Bake: Little neck clams, shrimp, lobster, corn cobette, baby red potato, grilled sourdough (Jack Daniel's Bar)
  • Pork Steak Chowder Poutine: STL Kitchen pork chowder, Provel cheese, seasoned waffle fries (near portal 115 and 311)

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