Ingredients
2 boneless skinless chicken breasts, halved horizontally (or 4 cutlets)
1 tsp. salt
1/2 tsp. ground black pepper
1/3 c. all-purpose flour
2 tsp. garlic powder
2 large eggs, lightly beaten
1/2 c. panko breadcrumbs
1/2 c. ground parmesan cheese, plus more for garnish
1 tbsp. Italian seasoning
Nonstick cooking spray
1 c. marinara sauce
4 slices mozzarella cheese (about 4 oz.)
Fresh basil, for garnish
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