Crush 15 Oreo cookies. Add 1/2 cup melted butter and mix until combined. Press mixture into a pie dish to form a crust (the crust must go 3/4 of the way up the sides of the dish). Or you know, go buy an Oreo crust at the store.
Then, mix one-quart of softened vanilla ice cream with one-cup of chunky peanut butter, a teaspoon of vanilla until it’s smooth and well blended.
Pour filling into crust and FREEZE!
Just before serving, drizzle 1/4 cup chocolate syrup and sprinkle 1/2 cup crushed peanuts on top.
