Two Chicago chefs are giving away hundreds of free meals to those on the front lines.
"I want to continue to give back to people that are on the front lines everyday supporting our health and safety," says Chef Damarr Brown.
Chef Brown and Chef Erick Williams decided to launch "First Responder First Fridays" at their Top This Mac N' Cheese restaurant in the South Loop to give back to first responders.
Mac N' CheeseAnnMarie Welser
"We think it's important to take care of everybody that's taking care of everyone else," says Brown.
Today kicks off the monthly event as they're offering complimentary meals to health care providers, plus all emergency technicians, firemen and officers in uniform.
From 11 am - 8 pm, the first Friday of every month, the South Loop mac n' cheese spot will feed all first responders until they run out.
South Loop Restaurant Gives Back to First RespondersAnnMarie Welser
Chef Williams is a James Beard award-winner and Chef Brown was featured on Bravo's Top Chef. They opened the delivery and carry-out mac n' cheese concept last year and are serving up innovative creations from Pork Mac to Beef & Gravy Mac.
