You like to eat, right? And you like to save money? Perfect, especially if you're in the South Sound, because Tacoma Restaurant Week is here!
If you ask me, the best part about Tacoma Restaurant Week is that it's actually two weeks, which gives you just that many more chances to grab a fantastic meal at a spot that might normally be a little bit of a strain on your budget.
All around Downtown Tacoma, along Ruston Way, and all around from Lakewood to Gig Harbor, you have some great opportunities to eat lunch or dinner specials at great restaurants at a price point that's easy to . . . .um, swallow. (Sorry.)
Personally, I'd probably head directly to Bar Bistro, or maybe Copper & Salt, or Stanford's, or Crudo & Cotto for Italian in the Proctor neighborhood, or . . . . well, you can figure it out for yourself. Just keep in mind that it's a Sunday through Thursday thing, April 24-28 and May 1-5, and it's probably a good idea to snag a reservation if you can.
Here's the full list of restaurants and links to check out menus and make reservations. Enjoy, and bon appetit!