In this week's Roaming St. Louis segment, KMOX host Scott Jagow visits Bistro la Floraison in Clayton, chatting with head chef Nick Steidle-Land about the food, concept and ambience. Listen below.
The bistro is big on locally grown farm-to-table produce and other ingredientsScott Jagow
Bistro la Floraison features Wine Down Wednesdays and an upcoming event called "Mirroring the Masters" featuring the work of a world-famous chefScott Jagow
Nick Steidle-Land, head chef at Bistro la FloraisonScott Jagow
