3 'boo'-zy cocktails to conjure up this Halloween

EFFEN Blood Orange Crush

Ingredients: 
1 part EFFEN Blood Orange Vodka [purchase on Drizly]
1 Medium-sized orange cut into halves
1 part DeKuyper Triple Sec [purchase on Drizly]
Splash of Lemon Lime Soda [purchase at Walmart]

Directions:
Hand crush orange halves into glass of vodka. Fill glass with ice to the top and add the remaining ingredients – triple sec and lemon lime soda – to the glass. Garnish with an orange wedge.

Hornitos Black Cauldron

Ingredients:
1.5 parts Hornitos Black Barrel Tequila [purchase on Drizly]
¾ part fresh lemon juice [purchase at Walmart]
¼ part agave syrup [purchase at Walmart]
¼ part sage simple syrup [purchase at Walmart]
2 dashes angostura bitters [purchase at Walmart]
1 capsule activated charcoal [purchase at Walmart]
 
Directions: 
In a cocktail shaker filled with ice, combine ingredients. Shake vigorously. Strain into a coupe or martini glass and garnish with a lemon slice.

Pinnacle Blood Moon Punch (Party size serving)

Ingredients:
750mL bottle of Pinnacle Original Vodka [purchase on Drizly]
2 cups DeKuyper Triple Sec [purchase on Drizly]
2 cups Pineapple Juice [purchase at Walmart]
2 cups Orange Juice [purchase at Walmart]
Sparkling Wine [purchase on Drizly]
Strawberry or Raspberry Puree [purchase on Drizly]

Directions:
Add vodka, triple sec, pineapple juice and orange juice to a large bowl or pitcher and mix together. Top with sparkling wine and drizzle with a strawberry or raspberry puree as a garnish.