There's no shortage of amazing barbecue restaurants in the Lone Star State, but we always have room for one more, right?
Ribbee's is no ordinary bbq joint, though.
From the owners of the award-winning and No. 1 rated barbecue restaurant Goldee's, Ribee's., which opens for business in just days, will feature just one entrée: ribs.
According to the Fort Worth Star-Telegram, the simple menu features baby-back ribs cooked in four ways: original, spicy, sweet and hot-honey, plus beef "ribbees."
Your choice of sides is also simple: you can either pick yourself up some French fries or cole slaw. And for dessert, you have your choice of a Big Red float or a root beer float.
Ribbee's will open for lunch and dinner Thursdays through Sundays.
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