A new year of Dallas Cowboys not only means new possibilities for America’s Team, it also means new treats to enjoy at AT&T Stadium for fans of America’s Team.
Yesterday, the Cowboys introduced a whole new slate of food items for the 2026 season, including handheld nachos with a twist, a loaded hot dog, lobster rolls, Caribbean jerk chicken, pizza, and desserts.
Some of the other items introduced include Texas BBQ Doritos Loaded, which has brisket prepared at the stadium, as well as Peri-Peri Chicken Doritos Loaded, which proved popular with World Cup fans.
Fans watching the game in suites have even more options, with every dish “made from scratch,” chef Heather Prince told NBC DFW.
There are lobster rolls, Caribbean jerk chicken and pizza, including a gluten-free option, as well as a Cowboys version of a cheesesteak featuring Texas flavors.
The team is also working with Paul Quinn College and its campus farm to provide some of the produce used in meals this season.
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